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Egg Masala Dry

What can I say? This one is even more simpler but tastes like heaven! So here you go:

Egg Masala Dry


Ingredients:
1)Boiled eggs - 2
2)Oil - 1.5 tsp
3)Onion - 1 (small, chopped)
4)Tomato - 1(big, chopped)
5)Garlic - 3 pods(chopped)
6)Salt - to taste
7)Mustard seeds - 1/2 tsp
8)Cumin Seeds - 1/2 tsp
9)Red chilli powder - 1 tsp
10)Coriander powder - 1 tsp
11)Turmeric powder - 1/2 tsp
12)Water - a little

Preparation:

1)Boil the eggs, take off the shell & slit the egg a little all around the circumference. Keep aside.
2)Take oil in a pan, add cumin & mustard seeds, let it splutter.
3)Add chopped garlic, onion and salt, cook until onion becomes translucent.
4)Now add turmeric powder, cook until the raw smell goes off.
5)Add chopped tomatoes, cook until the they turn soft.
6)Add red chilli powder, coriander powder & cook for few minutes. Add a little water & mix well.
7)Once this mixture cooks, add the boiled eggs into the pan & mix well, let it cook for 2 more minutes.

Your egg masala is ready!

Comments

  1. Beena.stephyMarch 19, 2013 at 3:32 AM

    yummy simple egg masala

    ReplyDelete
  2. ChitzMarch 19, 2013 at 4:24 AM

    Simple & powerful recipe.. Great with chapathis :)

    ReplyDelete
    Replies
    1. Pavithra RMarch 19, 2013 at 5:06 AM

      Yes it is, indeed. Thanks Chitz! I even have this with plain rice, it works well too!

      Delete
  3. JulieMarch 19, 2013 at 6:29 AM

    I love this egg masala,perfect with rotis :)

    ReplyDelete
  4. Dhanish KumarMarch 19, 2013 at 7:26 AM

    This egg masala even go well with white rice..

    ReplyDelete
  5. Beena.stephyMarch 19, 2013 at 10:44 AM

    Hi dear, Thank u for ur lovely comments. Thank u very much for the award.

    ReplyDelete
  6. Nilu AAugust 16, 2013 at 1:00 AM

    Egg masala looks absolutely delicious.. Wonderful click.. I loved the slits on the eggs Pavithra :-)

    ReplyDelete

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