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Simple Egg Burji

What can I say? I have egg burji or some form of egg more or less every day. If I don't have egg on a particular day, I feel like I have no energy left. Crazy haan?
Anyways, this is the simplest of all the recipes, it takes barely 2 minutes to make & in fact it takes lesser time than cooking Maggi Noodles!!!
I call it, 'simplicity personified burji', hmm.. weird!
Simple Egg Burji

Ingredients:
1)Egg - 1
2)Pepper - 1/2 tsp
3)Oil - 1/2 tsp
4)Salt - to taste

Preparation:
1)Heat oil in a pan.
2)Break the egg on the pan.
3)Let it cook for less than a minute & then start scrambling the egg for a minute.
4)Add pepper & salt, saute for less than a minute.

Here you go, its ready!

Comments

  1. this is so simple and good to have with a quick meal...looks delicious!

    ReplyDelete
    Replies
    1. Yes Amila, pretty simple & quick recipe indeed.
      Thanks!!

      Delete
    2. OOPS, i did not realize that it is you Amy, i mean, your actual name Amila did not ring a bell, only when i visited your profile did i realize!! Thanks Amy.

      Delete
  2. This is such a versatile recipe that can be used in many ways for stuffing,snadwich, or just like that..Comfort dish!!
    Participate & win e gift vouchers in Flavors Of Cuisines-"Chinese"

    ReplyDelete
    Replies
    1. Thanks for the invite Julie, really appreciate it.
      I saw the invite day-before-yesterday in my reading pane & i thought it is only for the expert cooks, so i kinda moved on :-)
      But now that i know anybody can participate, i will jump in!!
      As always, thanks Julie!!

      Delete
  3. Egg burji a comfortable sides anytime :) Looks so good :)

    ReplyDelete
    Replies
    1. Yes Divya, anytime a comfortable side! Thanks!!

      Delete

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